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Clams with Chorizo and Miracle Noodles


close up of clams with noodles in a bowl

Clams with Chorizo and Miracle Noodles

Beth Bollinger of Nest Wellness
This tasty dish was inspired by Andy Baraghani's recipe for clams with ham and butter beans. I made this dish with all of the flavor of his wonderful dish but made it low carb and blood sugar friendly. I hope you love it as much as my family does! If you haven't seen Andy's cookbook "The Cook You Want To Be", check it out.
5 from 1 vote
Course Main Course
Servings 4 servings
Calories 387 kcal



  • Add olive oil to a cast iron pot over medium heat. Brown the chorizo and remove to a paper towel lined plate when cooked through.
  • Add onions and garlic and cook until softened but now browned.
  • Stir in tomato paste and paprika and cook for a couple minutes.
  • Add the wine to the pan and cook until the liquid is reduced by half, about 4 minutes.
  • Drop the clams into the pot and cover, cooking  until they begin to open. This will take about 5-7 minutes depending on the size of your clams. Once open, remove the clams to a bowl. 
  • Open and drain 3 or 4 packages of angel hair miracle noodles. Add them to the clam broth and heat through.
  • Add the chorizo back into the broth and noodles to warm completely.
  • Pour noodles onto a serving platter and top with cooked clams. 
  • Sprinkle with parsley to garnish and enjoy!


If you like this dish, try my Shakshuka Cod, Bruschetta Cod or my Cauliflower Rice Seafood Paella! If you need a source for sustainably caught wild fish, try Purefish or Real Good Fish for $10 off use code bethbollinger.


Serving: 4gCalories: 387kcalCarbohydrates: 10gProtein: 19gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 52mgSodium: 357mgPotassium: 161mgFiber: 1gSugar: 1gVitamin A: 1293IUVitamin C: 4mgCalcium: 63mgIron: 2mg
Keyword clam recipe, clams and chorizo, dairy free clam recipe, keto clam recipe, low carb racipe, low carb seafood recipe, miracle noodle recipe, paleo clam recipe
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