Curried Mixed Nuts
These curried mixed nuts are always a crowd pleaser. Curried nuts are an easy appetizer to whip up before guests arrive and make great gifts too! These are a fall and holiday favorite at our house and they also make lovely gifts when you present them in a glass mason jar tied with a pretty ribbon.
Ingredients
- 1 tbsp olive oil
- 2 cups mixed raw nuts
- 1 tsp sea salt
- 1 tsp turmeric
- ½ tsp freshly ground black pepper
- ¼ tsp cumin
- ¼ tsp curry powder
Instructions
- Place olive oil in a large cast iron skillet over medium heat.
- Add all of the spices to the skillet and mix together.
- Mix the nuts into the spice mixture and toast the nuts until they become fragrant, about 5 minutes.
- Remove from heat and allow the nuts to cool in the pan.
- Serve, and enjoy!
Notes
These are a fall and holiday favorite at our house and they also make lovely gifts when you present them in a glass mason jar tied with a pretty ribbon.
Tried this recipe?Let us know how it was!