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+ servings
13 ounce jar of healthier nutella

Copycat Nutella: refined sugar free, low carb

Beth Bollinger of Nest Wellness
If you have a Nutella lover in your life, save them from the loads of sugar and surprise them with this copycat, healthier low carb Nutella. Use monkfruit syrup to keep this recipe low carb and keto, or use maple syrup as your sweetener if you follow a paleo diet. This recipe will make 13 ounces of Copycat Nutella.
5 from 3 votes
Course Basics, Sweet Treats
Servings 26 servings
Calories 63 kcal

Ingredients
 

  • 1 cup cacao powder
  • 2/3 cup raw hazelnuts cashews, although not traditional, work just as well and you don't have to peel or soak the nuts!
  • 2/3 cup monkfruit syrup or maple syrup
  • 1/2 cup coconut oil melted I prefer coconut but it is possible to make this recipe with avocado oil too- I have tried both!
  • 2 tbsp nut milk i used unsweetened cashew milk
  • 1/2 tsp vanilla
  • pinch sea salt

Instructions
 

Prepare the nuts

  • If you are using hazelnuts, you will need to peel them. There are two ways of doing this:
  • 1. Toast the hazelnuts in a 400° oven for 8-10 minutes. Allow them to cool and then place them in a jar or other airtight container and shake the skins loose!
  • 2. Soak the hazelnuts overnight and in the morning, rub the loose skins off
  • Alternatively, if your Nutella lover is not a purist, use cashews! No peeling required.

In the food processor

  • Add all 7 ingredients and process until very smooth- this will take about 8 minutes. Stop the food processor now and then to scrape the sides down and pulse until smooth.
  • Store your Copycat Nutella in a jar and enjoy!

Notes

If your Nutella lover prefers more of a "milk" chocolate flavor, feel free to add a little more of your favorite unsweetened nut milk to the food processor. Taste and make it your own- you might find you like more or less sweetener too. That is the fun of cooking and of replacing well-loved condiments with healthier versions. If you like this copycat recipe, try my Copycat Bitchin' Sauce recipe

Nutrition

Calories: 63kcalCarbohydrates: 3gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gSodium: 1mgPotassium: 72mgFiber: 2gSugar: 0.3gVitamin A: 3IUVitamin C: 0.2mgCalcium: 9mgIron: 1mg
Keyword dairy free, GLUTEN FREE AND REFINED SUGAR FREE, keto nutella recipe, low carb nutella recipe, paleo nutella recipe
Tried this recipe?Let us know how it was!