Teriyaki Chicken

Chicken, cut into pieces

½ cup coconut aminos (a healthier alternative to soy sauce)

1 TBS honey

1 TBS fresh ginger, minced

2 cloves garlic, minced

1 teaspoon arrowroot

Cook in a crockpot for 4-5 hours on high. Serve with cauliflower rice.

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A plate of teriyaki chicken

Teriyaki Chicken


  • Author: Beth Bollinger

Ingredients

Chicken, cut into pieces

½ cup coconut aminos (a healthier alternative to soy sauce)

1 TBS honey

1 TBS fresh ginger, minced

2 cloves garlic, mince

1 teaspoon arrowroot


Instructions

Cook in a crockpot for 4-5 hours on high. Serve with cauliflower rice.

  • Category: Main Courses